Kii Coffee Factory

Kenya

Kenya KII AB

Grade AB

From Central Kenya comes Kenya KII AB green coffee, grown by smallholder farmers at the Kii Coffee Washing Station, part of the Rungeto Farmers Cooperative Society. Grown at 1600-1800 masl, this fully-washed lot is a classic showcase of Kenya’s high-elevation terroir and varietals.

This Kenya AB coffee comes with fresh acidity and layered fruit notes: grapefruit, cranberry, fuzzy peach, and a soft rose water aroma. The cup finishes with a pleasant fruit-like finish, wrapped in a full body, bright and tangy acidity, and a slightly fruit-forward balance.

Kenya KII AB is available in 60kg bags with Grain-pro packaging for preserving freshness. Ideal for espresso, cold brew, and drip, this coffee offers a clean, expressive profile. Perfect for roasters looking to feature the remarkable character of Kenyan Coffee.

What is so special about this coffee?

This Kenya AB KII Top Lot Specialty Green Coffee Beans is not just any coffee; it's a testament to the vibrant community of Kirinyaga County. Here, 3380 smallholder farmers have been working together since 1958. Their passion and dedication have produced exceptional coffee and cultivated a strong, united community.

This Kenyan coffee offers a rich, flavorful experience with fresh acidity and layered fruit notes: grapefruit, cranberry, fuzzy peach, and a soft rose water aroma. The meticulous processing methods—hand sorting, and slow drying on raised beds—ensure outstanding quality. This coffee truly shows the best of Kenyan coffee and the spirit of a thriving community. Ideal for any roaster seeking to include specialty Kenyan coffee in their menu.

Farmers from the cooperative at the kii washing station in Kenya

The vibrant community of the Rungeto Farmers Cooperative

The Rungeto Farmers Cooperative Society, established in 1997 from the reorganization of the Ngariama Cooperative, is a cornerstone of coffee production in Kirinyaga County. Based on three factories—Kii, Karimikui, and Kiangoi—the cooperative supports over 3,000 active members who work together to produce some of Kenya's finest coffee. The Kii Coffee Washing Station, nestled at the foot of Mt. Kenya, uses fresh, clean water from the Kii River to wash the coffee, ensuring exceptional quality and sustainability.

Our Kenya AB KII Specialty Green Coffee Beans exemplify the dedication and expertise of the Rungeto community. This cooperative not only produces exceptional coffee but also improves the livelihoods of its members, showcasing the power of unity and collaboration.

Red coffee cherries ready to be processed in Kenya

About Kenyan Coffee

Kenya is renowned for producing some of the world's most distinctive coffees. Grown on the high plateaus around Mount Kenya, the beans capture the essence of the land, offering a vibrant, bold flavour profile with a delightful balance of fruity and wine-like notes. This unique combination makes Kenyan coffee a sought-after choice for coffee enthusiasts worldwide.

Learn More about Kenyan Coffees