COLOMBIA SUPREMO

Colombia

Discover Colombian Supremo green coffee beans - a premium quality option with a unique flavor profile.

About Colombia Supremo

The history of Colombian Supremo coffee dates back to the early 20th century when coffee production became a significant industry in Colombia.

Coffee plants were first introduced to the country in the mid-19th century, but in the early 1900s, coffee began to be grown on a large scale.

The term "Supremo" was first used in the 1960s to describe the largest size of Colombian coffee beans known for their uniformity and quality. Today, Colombia Supremo is one of the world's most well-known and popular coffee types.

Colombia Supremo coffee is typically characterized by its medium to full body, bright acidity, and floral and fruity notes. It is often considered a high-quality coffee due to its strict growing and processing standards enforced by Colombia's National Federation of Coffee Growers.

What makes Colombian Supremo coffee special?

Colombia's volcanic soil, high altitudes, and perfect balance of rainfall and sunshine make it an excellent environment for producing coffee.

Colombia Supremo is known for its rigorous growing and processing standards. The National Federation of Coffee Growers of Colombia controls the production of Colombian coffee to ensure consistent quality, making it a trustworthy choice for coffee fanatics worldwide.

This coffee has a pleasing flavour profile characterized by its medium to full body, bright acidity, and floral and fruity notes. Its great taste has made it a favorite among coffee lovers who appreciate good coffee.