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MEET OUR PRODUCERS
We’re JA Coffee
We source and move green coffee, connecting producers we trust with roasters who care about what they’re buying.
Since 2018, we’ve focused on coffees that make sense: clean, consistent, and fully traceable.
From reliable staples to tighter microlots, we keep things straightforward: clear info, fair pricing, and coffee that shows up the way it should.
BRAZIL
Marcelo and Flavio
Specialty coffee from Brazil's Cerrado Mineiro. Long-term farm project.
Ana Cecilia Gondim
Pioneering woman-led coffee farm thriving in Cerrado Mineiro region.
Brazilian Coops
A network of regional cooperatives uniting smallholder farmers.
COLOMBIA
Ana Maria Donneys
Café Primitivo is redefining the boundaries of Colombian specialty coffee with innovation and passion.
Bermudez Family
Founded in 2008 is renowed for its innovative coffee fermentation techniques in Cauca, Colombia.
Santiago Quintero
Is committed to innovating, while maintaining sustainable practices and a strict focus on quality.
Coocafe SN
88 smallholder producers from Sierra Nevada, Santa Marta, supported by Organic and Fairtrade certifications.
ACC La Paz
They make coffee farming a sustainable livelihood and provide training and technical support.
CADEFIHUILA
A non-profit cooperative supporting coffee farmers for 60+ years with infrastructure and market access.
Colombian Coops
They formed coops by collaborating, creating, and a collective voice in the global market.
CENTRAL AMERICA
COSTA RICA & GUATEMALA
Gonzalo Hernandez
The world's first and only coffee garden, featuring over 800 coffee species, varieties, mutants, and cultivars.
EL SALVADOR
Carlos Borgonovo
Producing specialty coffee in the heart of El Salvador with a commitment to sustainability and quality.
GUATEMALA
Guatemalan Coops
More than an industry, coffee supports over 125,000 families and remains central to rural livelihoods and long-term quality at origin.
PERU
Montegrande
A community of growers, moving forward together. Supported by Organic and Fairtrade certifications.
AFRICA
ETHIOPIA
Aisha & Danya Bon
Second-generation. Built on quality, traceability, and community impact. One of Ethiopia’s leading processors and exporters.
ETHIOPIA
Ethiopian Coops
Dedication and community driven excellence of Ethiopian coffee coops, where they preserve tradition and quality.
KENYA
Gikanda Farmers
Ndaro-Ini is a wet mill in Central Kenya, sourcing from 700 smallholder farmers and known for its clean, well-processed coffees.
KENYA
Kii Coop
Works with smallholder farmers as part of the Rungeto Cooperative focused on careful processing and access to better markets.
KENYA
Rianjagi Cooperation
Rianjagi is a farmers cooperative in Embu, Kenya, working with over 2,000 members to produce high-quality coffees.
KENYA
Fairview Estate
Established in Kenya’s Central Highlands, is known for producing coffees shaped by altitude, volcanic soils, and consistent farm management.
KENYA
Kenyan Coops
Human touch has been pivotal in shaping Kenya's coffee legacy. Over 70% of the nation's coffee is the fruit of the labour of smallholder farmers.
JAMAICA
Clydesdale Estate
The farmers in the Clydesdale coffee region maintain the tradition of producing distinguished quality coffee of the Typica variety.
Sharp Family
Clifton Mount Estate is a fully integrated farm in Jamaica’s Blue Mountains, known for its quality and eco-friendly practices.
Félix & Karen
Jamaican, Colombian & Canadian roots, united by one passion. We import exceptional green coffee beans from 15+ iconic origins worldwide.
Built on Relationships
We work close to origin, building long-term relationships and making sure the people behind the coffee are part of the equation.
At the end of the day, we’re here to keep it simple, so you can focus on roasting.